craft ideas for primary school

it almost st. patrick's day. we have some great ideas to help get the party going. when we brought today? i have some fun come a different corn beef, cheese no one in ireland eat corned beef.

we are not doing corned beef and cabbage. i'm doing all of these fun things with corned beef. go to ireland and find out. this is a bacon and potato pizza. i used some fantastic.

gold cheese. then i sauteed some potatoes and bacon. did you use the kerry gold better? i did. i love it. do you ever bake with it? x yes.

it has so much labor because their cows are feeding on green grass. you know why? because it is raining every day. this is a recipe from our something extra magazine. it's a corned beef and cabbage

potpie. i used to use it as a stock for a base for the gravy. so i used some of the kerry gold better and sauteed onions and used the corned beef liquid. then i put in the shredded corned beef and used the cook carrots and potatoes.

then i talked it with a little more of the irish cheese. it's a lot easier if you couldn't it and serve it then be dealing with corned beef. it's a total make ahead -- you could get the night before and throw it in your oven.

this is bacon, cheese, you soak the bread. it's like a bread pudding. it's a savory bread pudding. it's really fantastic. once again, i made it last night and it needs to fit four hours

to have the bread cubes serve up the liquid. we have corned beef sliders. i sauteed some leaks in the otter and put some spicy brown mustard and corned beef on some little bowls. you could make it so they are already assembled or make it

like a little bar. right. this is how fast the potato peas is. i sauteed everything five minutes because the potatoes are frozen red potatoes. they are already spiced up. then a

last-minute the ski spread. a used irish utter, some whiskey, some chives and onions and it's all good. x you just makes it all ? all in the processor and turn it on.

a fourth of the cup of irish whiskey. these are all of the fun irish things you can find. irish year, get some boat cake if you want. i.e. this for breakfast

almost every morning. i make a giant hot on sunday morning and it keeps four days.

it's so filling. we also have a recipe online for irish crackers.